Visual inspiration, fiber, textile structures, installation, encaustic, and always the question-does wax make it better?
Wednesday, October 05, 2011
Food to live for
Tonite after a hard day shopping and making paint, we were treated to the sensational cheffing of Lello. Kim described our lunch in her blog that wonderful risotto. Tonite was white fish architecturally placed on greens with shrimp and other delectable seafood around the perimeter. He also made a torta di patate, and some kinda wonderful chocolate grand cru who knows what, with a yellow watermelon coulis, sprinkled with sweet petal blossoms. Can we take him home with us?
The Masseria kitchen
Lello serving the delectable seafood
Can we take him home? Posted using BlogPress from my iPad